Date & Time
Every Friday & Saturday in February
Celebrate your Valentine on Friday and Saturday nights at Laurel with a dinner for two.
Menu includes:
- Braised Beef Shank for Two with Red Wine Braised Beef
- Parmesan Polenta
- Blistered Sherry Tomatoes
- Crispy Garlic.
$42 per person
Indulge in the Amore a Due, a cocktail for two made with Foley Spirits and available all month long.